京都 中京区 四条 大宮の湯葉料理「かめや本家」店内は落ち着いた和風造りで、旅行時の会食や家族会、団体の食事等にもお使い頂ける空間です。
電話でのご予約・お問い合わせはTEL.075-841-8126
〒604-8365 京都市中京区大宮通四条上ル錦大宮町135
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YUBA TOFU
Yuba / Tofu Kaiseki
特選和牛 Wagyu
Yuba Kaiseki(Kibune)
芝麻豆腐/开胃菜/腐皮刺身小菜/豆腐沙拉/煮菜/和牛鉄板焼
油炸豆腐皮/白飯/醃菜/湯/甜點
\9000(＋tax)
Wagyu Teppanyaki、tofu salad、simmered dish
Agedashi yuba、rice、miso soup、pickles、dessert.
※Please let us know if you do not like shrimp or raw fish.
Wagyu Sukiyaki
开胃、和牛、蔬菜、蛋、飯、紅味噌湯、醃菜、甜點¥8000(＋tax)
This dish can only be ordered for two or more people.
Please reserve this menu by the day before.
精進懐石(六条) 素齋懷石
Shojin Kaiseki (rokujyo)
胃菜/前菜/芝麻豆腐/腐皮刺身/炸腐皮/田楽/煮食/湯豆腐火鍋/
煮食/炸物/蒸食/
白飯/醃菜/湯/甜點/
one serving ￥4,600(+tax)
Deep-fried tofu skin/Simmered dish/Vegetarian fried food/
Steamed dish/Dengaku/Rice/Pickles/Soup/Sweets
※No meat, shellfish, eggs, dairy, green onion,garlic,garlic chive,
Japanese shallot,onion or fish broth is used in this course meal.
Opening hours
Open 5:00 pm Close 9:00 pm (Monday is closed.) service charge : (5% )※Lunch time is a reservation system.
Reservations must be made at least one day in advance.
午餐僅接受預約 : 請至少提前一天預約。
11:15am～14:00pm TEL(075)841-8126 (＋81-75-841-8126)
Address : 135 Nishiki Omiya-cho,Nakagyo-ku,Kyoto,604-8365, Japan
※Please let us know if you do not like shrimp or raw fish.
※Please order at least one set menu per person.
餐廳預訂代理 Restaurant reservation agent
①(PC-TAKU) 03-3835-8445 (＋81-3-3835-8445)
②( JCU Tourist) 03-5962-0039 (＋81-3-5962-0039)
